Traditional Greek Souvlakia
Misko: Kritharaki Metrio & Hondro, Ryzaki, Kofto, Koralaki, Pennaki, Axivades, Trivelaki & Rigatoni
Trahana Lamia, Olympus Trahana, Mainalon Sour Trahana, Myli Sour Trahana, Myli Hilopites, Kykonos Crushed Tomato & Kyknos Chopped Tomato